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Breakfast

MORNING MUNCHIES

Muffin Sampler • $7 V
3 assorted muffin halves grilled and served with fruit, whipped butter & jam.

Birdseed & Berries • $6
House-made granola topped with berries and served with choice of milk or yogurt.

French Toast • $9
Choice of Farm to Market Sourdough, Seeded Wheat or Cinnamon Raisin

MORNING ENTREES

Quiche • $12
Served with MDC house salad
QUICHE FLORENTINE – spinach, caramelized onions and Parmesan cheese
QUICHE LORRAINE – thick-cut local bacon and 4 cheeses
Ask about our Quiche of the Day!
Breakfast in Bed • $8
Herbed cream cheese, ham and cheddar cheese
on a grilled croissant.
Add egg $1.25

Spicy Gringo Burrito • $9.5
Sausage, scrambled eggs, breakfast potatoes and poblano cheese sauce wrapped in a whole wheat tortilla & grilled.

Bird is the Word • $10
Egg-in-a-hole whole wheat bagel grilled with avocado, turkey and pepper jack cheese.

Bohemian Wrap • $9 V
Quinoa, cremini mushrooms, spinach, avacado, grilled peppers & onions and breakfast potatoes stuffed in a whole wheat wrap and grilled.

The Farmer’s Omelet • $10 GF
3 local egg omelet stuffed with goat cheese, spinach & cremini mushrooms.

The Bomblette • $12 GF
Local egg omelet stuffed with goat cheese, spinach and cremini mushrooms

Rise & Shine • $9
Organic quinoa served warm with milk of choice, honey & berries.
Add 2 cakes  $3
Stuff it! Add $2 • Peanut Butter Chocolate •
Blueberry • Chocolate Chip • Granola

B-Mac • $13
Penne pasta tossed in a four-cheese sauce with scrambled eggs, spinach and cherry tomatoes, topped with BBQ pulled pork.

The Basic • $9
2 eggs any style served with breakfast potatoes and choice of bacon, sausage or avocado.
Add 2 pancakes $2.5

Franklin Street B&G • $10
House-made cheddar rosemary biscuit sandwiched around a local sausage patty and covered in bacon gravy.
Add smothered breakfast potatoes $2.50

#BACON • $12 GF
A caramelized cheddar potato cake topped with
2 poached eggs and a “hashtag” bacon

Hot Mess • $12 GF
Breakfast potatoes layered with sauteed peppers & onions, smothered in poblano cheese sauce & topped with 2 sunny-side-up eggs.

F2M Toast & Jam • $4
Farm to Market toast & organic strawberry jam. Choice of Sourdough, Seeded Wheat or Cinnamon Raisin.

Lunch

DAY MUNCHIES

Hot Mess Dip • $8  V
Poblano cheese dip served with blue corn chips & toasted naan

Pulled Pork Poutine • $10
Crispy fries tossed with white cheddar cheese curds & topped in bacon gravy & BBQ pulled pork

SOUP & SALAD

Cup of Soup Plus • $9
Cup of soup PLUS: House Salad OR In & Out Grilled Cheese

MDC House Salad • $9 GF/V
Mixed spring greens, tomatoes, goat cheese & candied pecans drizzled in strawberry balsamic dressing.

Orchard & Prairie Steak Salad • $12 GF
Mixed greens layered with Gouda cheese, tart apple, grilled peppers, onions and cremini mushrooms with local sirloin served with Farm to Market toasted sourdough.

GO WITH THE GRAIN (sandwiches)

GRILLED & served with choice of salad or root chips

The Boxer • $11
Grilled chicken breast on a torta roll with sauteed peppers & onions, avocado, sriracha mayo & pepper jack cheese.

Garden Grilled Cheese • $9 V
Caramelized gouda cheese, house-made walnut pesto, tomatoes, avocado & spinach on a torta roll.

Karma Burger • $11 GF/V
CHOICE OF
QUINOA BURGER / BEYOND BURGER / IMPOSSIBLE BURGER
Served on a vegan torta roll with pesto, tomato & spring greens.

Sunday Driver • $8.5
Turkey, provolone, spinach, tomato and house-made walnut pesto served on a torta roll.

Brunch Burger • $13
1/3-pound grass-fed burger, topped with cheddar, bacon bourbon jam & a fried egg.

ENTREES

Downtown Pile-up Nachos • $9 GF/V
Blue corn chips piled high with black bean, sauteed peppers & onions and smothered in our house four-cheese sauce.

Walnut Pesto Penne• $12
Housemade walnut pesto tossed with caramelized red onion, sundried tomatoes, spinach, cremini mushrooms and penne pasta served with Farm to Market toasted sourdough.

Quinoa Krakatoa Bowl • $10 V
Organic quinoa, spinach & sundried tomatoes tossed in a sriracha cream sauce, served with avocado & toasted naan.

Bulky Bowl • $9 GF/V
Quinoa, black beans, sautéed peppers & onions, avocado & shredded cheese layered on a bed of spinach and served with corn torillas & salsa.

A LA CARTE

Lonely Egg • $2.5
Bacon • $4
Sausage • $4
Breakfast Potatoes • $2.5
Fruit Bowl • $5.5
Root Chips • $3
Fries • $5.5
Muffin • $3.5
Biscuit & Jam • $4
Sauce or Gravy • $2.5